SEASONAL EXPERIENCESAUGUST 25 | 6-9pm
GEORGE x Closson Chase: Summer Winemaker Dinner
An exclusive one-night-only collaboration between GEORGE Restaurant and Closson Chase Vineyards, featuring a seasonal multi-course tasting menu with expertly paired wines.
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$195 per person
Thoughtfully crafted by Executive Chef Lorenzo Loseto and the GEORGE culinary team, the evening's multi-course menu celebrates the finest seasonal Ontario ingredients alongside expertly paired wines from Closson Chase Vineyards, one of Prince Edward County's most acclaimed wineries.This exclusive collaboration brings together two celebrated destinations with a shared commitment to craftsmanship, seasonality, and exceptional hospitality.
Date: Tuesday, August 25, 2026
Time: 6:00 p.m. – 9:00 p.m.6:00 - 6:30 p.m. Reception with passed hors d’oeuvres and wine
Seated dinner begins at approximately 6:45 p.m.
Your Reservation Includes
Reception with passed passed hors d’oeuvres
A multi-course dinner created by Chef Lorenzo Loseto
Expertly paired Closson Chase wines with each course
JULY 21-August 31 | $55-$85
Summer Encore
Experience the flavours of the season through a three-course menu by Michelin-recommended Executive Chef Lorenzo Loseto, available for a limited time.
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$55
1st - Choice of
Red Watercress Salad
Avocado, Quinoa
Composed Seasonal Soup
Zucchini Tartare
Curry Aburi, Puffed Rice
2nd - Choice of
Ricotta Gnocchi
Cherry Tomato, Pumpkin Seed Pesto
Salmon
Grilled Broccolini, Bell Pepper Purre
Cornish Hen
Pickled Onion, Caponata
3rd - Choice of
Lemon Tart
Italian Meringue, Sesame Tuille
Pavlova
Coconut Cream, Strawberries
Peach Sponge
Chestnut Caramel, Filo Hay -
$85
1st - Choice of
Ocean Trout
White Soya Yuzu
Hen Croquets
Curry Aburi, Pickled Shimeji
Cod Salad
Cauliflower, Black Garlic
2nd - Choice of
Beef Tenderloin
Potato Pave, Cherry Tomatoes
Salmon
Artichokes, Potato Perogies
Chicken Breast
Aligot Potatoes, Caponata
3rd - Choice of
Lemon Tart
Italian Meringue, Sesame Tuille
Pavlova
Coconut Cream, Strawberries
Peach Sponge
Chestnut Caramel, Filo Hay