Executive Chef Lorenzo Loseto
Executive Sous Chef Fiona Lim
Chef Loseto creates and presents dishes throughout the year based on the best of what is then available in Toronto's food markets as new items arrive daily.
The regular menu consists of 3 courses with a selection of cheese and dessert to follow. Create your own tasting menu by choosing one dish from each course in succession. Or if you prefer, put yourself in Chef Loseto’s hands and ask for the Surprise Tasting Menu.
For those who are watchful about what they eat, the Chef does not use trans- fats, partially hydrogenated oils or butter sauces. Also very little cream with no cream reductions. Our plates consist of moderate amounts of protein with an emphasis on wild fish and meat from wherever possible, free grazing animals. Seasonal vegetables and fruits are selected.
The kitchen makes everything from scratch including all breads and pastries. Breads include Canadian Red Fife wheat, a heritage variety once nearly extinct, the genetic parent to virtually all bread wheat grown in North America today.
Chef's Surprise Tasting Menu
Six courses, including cheeses and desserts - $95.00
Eight courses , including cheeses and desserts - $115.00
A Glass in Hand.
Our front-of-house team have formed a committee to hand pick wines. We call it the Wine Commune at George and it has received favourable reviews by the critics.
Offering a wide selection of wines, George focuses on an eclectic mix of wines that complement Chef Lorenzo's dishes. We favour small terroir-driven wines with good acidity & minerality, borne of traditional and sustainable production methods with limited production - preferring local, organic & biodynamic production wherever possible.
Discover new wines from our constantly evolving selection of over 250 different wines from around the world - from Puglia to Paso Robles and from Burgundy to Beamsville - we cover the full spectrum of tastes and styles.
Our range of wines available by the glass is carefully selected to accompany Chef Lorenzo's menu, allowing us to pair wines with every dish and with every occasion.
Our cocktail list also changes with the season, with no compromise - using only fresh squeezed juices & the finest alcohols - always made to order and mixed to perfection.
