About Ecclesiastes

George Restaurant's resident restaurant economist, Le patron, talks food.

A weekly online newsletter, Ecclesiastes 3 , contains Le patron's ruminations on local food markets as they evolve through the seasons and as they affect the widely acclaimed George Restaurant which burst onto the scene four years ago becoming Toronto's foremost seasonal restaurant. Le patron reports on Executive Chef Lorenzo Loseto's weekly progress through the markets as he hunts down the freshest, plumpest and tastiest morsels - identifying what's good as well as what's not. Also thrown in for good measure is commentary on the latest food trends and issues from the increasingly fascinating world of food.